Peanut Butter Cookie Ingredients 

Peanut Butter Cookie Ingredients 


2 1/2 cups all-purpose flour

1 teaspoon baking powder

1 teaspoon baking soda

1/4 teaspoon salt

1 cup peanut butter

3/4 cup butter

3/4 cup granulated sugar

3/4 cup firmly packed brown sugar

2 large eggs

1 teaspoon vanilla extract



1. Preheat the oven to 350°F.

2. In small bowl, combine flour, baking powder, baking soda and salt; mix well.

3. In large bowl, beat together the peanut butter and butter with (preferably) an electric mixer until smooth. Beat in granulated and brown sugars, eggs and vanilla until blended smoothly and evenly. Beat in flour mixture just until blended. (Refrigerate dough until easy to handle, if needed. This is a suggestion, but not necessary. It is up to personal preference.)

4. Shape dough into the preferable size wanted and arrange them onto ungreased baking sheets. If you’d like, you may flatten the cookie and add a crisscross pattern with a fork.

5. Bake the cookies for 12 minutes or until lightly golden (up to your preference). Let the fresh cookies cool on a wire rack and enjoy! :)

By: Ally Clinard